GETTING INVOLVED

Vacant Roles

At Auckland University Cricket Club we rely on our community to help run the cricket club. Without the community spirit the club could not function 

Below is a list of our Vacant Roles:

Community Engagement Officer (Voluntary)

  • Engage with various community boards/members to grow AUCC Cricket in the local communities.

For more information please contact the Club Manager (manager@aucc.co.nz)

Club Operations Administration Assistant

  • Casual Part Time Position

  • Hrs per week not specified as of yet (Min 5 Hrs per Week) (Timings of Work Flexible)

  • To support the club operations of the club. This may include

  • Senior and Junior club related administration

  • Organising of Tournaments and Events

  • Undertake other additional duties as may be required from time to time.

Skills and Experience

  • Must have experience in administration or commercial businesses

  • Experience working in teams (and also ideally volunteers)

  • Moderate Computer Skills

  • Strong Communication Skills

Personal Attributes

  • Energetic

  • Fun and engaging

  • Organised

  • Sporting background, but not necessarily cricket

 

Social Media Manager

  • Casual Part Time Position

  • Hrs per week no specified as of yet

  • To establish a social media plan and execute the delivery of the agreed social media plan

  • Club Newsletters

Skills and Experience

  • Must have an interest in content creation

  • Ideal candidate will have social media experience and/or a marketing background but not necessarily required

Personal Attributes

  • Energetic

  • Fun and engaging

  • Organised and creative

  • Sporting background, but not necessarily cricket

 

NOTE: The ideal candidate is someone who will be able to fill both the club operations assistant and social media manager roles but not required.

 

Kitchen Cook/Chef Manager or Bar Manager

  • Casual Part Time Position

  • We are looking for;

  • A cook/chef (there would only be a limited kitchen menu required - limited to what you are comfortable doing) or

  • Someone to work the bar, serving drinks, taking food orders and clearing.

  • Managing Inventory & Bar/Kitchen Staff. This includes

  • Ordering of Goods

  • Managing Rosters

  • Following Club Procedures and Guidelines

  • We expect it would be up to 10-12 hours of work a week (varies over the season)